Clone: Bernard selection 76 own rooted –
Vines planted in 2014.
Sourced solely from Lonestar Creek Vineyard, Upper Yarra Valley.
Fruit picked on 11 March, 2017
Winemaker: Franco D’Anna
Total crush: 112 dozen – Crushed, pressed and cooled at receival, barrel primary and malolactic fermentation.
Maturation: nine months on lees in used French Barrique (225l)
Cold stabilised, filtered and bottled 9 January, 2018.
Brilliant pale straw in colour, this wine is an elegant expression of regional cool climate character with aromas of white peach and nectarine. A medium weight, which broadens on the palate with creamy malo character, while retaining crisp acidity, giving the wine drive along the palate. Good length and a clean finish.
Perfect with oysters, terrines, and seafood.
Vegan friendly: no animal products used
12.5% alc/vol; Approx. 7.4 standard drinks